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HACCP System for Food Industry + BNSP Certification for HACCP Manual Drafter

2 bulan yang lalu - 2 - 4 September 2019
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Description

IPB Training menyelenggarakan HACCP System for Food Industry + BNSP Certification for HACCP Manual Drafter pada 2 - 4 September 2019 di IPB Science Park Taman Kencana Street No. 3, Bogor. Kegiatan ini bertujuan agar -Refreshment of HACCP System -Gap analysis -Profesion Certification for drafting HACCP manual (BNSP Certification)"

Participant

Disarankan mengikuti pelatihan ini :: a. Praktisi Industri pangan (QC/QA/supervisor pabrik) , b. Retailer produk pangan , c. Distributor produk pangan , d. Inspektor/Auditor keamanan pangan , e. Dosen, peneliti & mahasiswa" .

Topik (6)

Disajikan dengan metode presentasi dan diskusi (60%), praktek dan simulasi (40%), diantaranya:

  • 1

    Introduction to Food Safety Management System

  • 2

    Pre requisite Program + workshop

  • 3

    Preliminary of HACCP + workshop

  • 4

    HACCP Principles (1-7) + workshop

  • 5

    Certification, Traceability, Verification & Audit

  • 6

    Workshop : Drafting HACCP manual & presentation


Trainer (3)

Ahmad Sulaeman (Prof)

Guru Besar Gizi & Pangan IPB

4.6 (98 Reviews)

Asep Rusmana (Drh)

Praktisi Keamanan Pangan

4.6 (22 Reviews)

Novia Priyana (Drh)

Praktisi Keamanan Pangan

4.8 (95 Reviews)


Location


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